{"id":699,"date":"2006-10-26T06:11:24","date_gmt":"2006-10-26T12:11:24","guid":{"rendered":"http:\/\/kirstenmortensen.com\/index.php\/?p=699"},"modified":"2020-01-03T13:45:08","modified_gmt":"2020-01-03T18:45:08","slug":"and-dont-forget-the-doggy-bag","status":"publish","type":"post","link":"https:\/\/kirstenmortensen.com\/index.php\/and-dont-forget-the-doggy-bag\/","title":{"rendered":"And don&#8217;t forget the doggy bag"},"content":{"rendered":"<p>Via one of <a href=\"http:\/\/www.2blowhards.com\/archives\/2006\/10\/elsewhere_201.html#003475\">Michael Blowhard&#8217;s always-worthwhile round-up posts<\/a>, here&#8217;s a <a href=\"http:\/\/www.csmonitor.com\/2006\/1006\/p01s01-usec.html\"><em>Christian Science Monitor<\/em> piece that makes a point<\/a> I&#8217;ve noticed myself: the cost of eating out is on par with, if not lower than, the cost of buying and preparing your own food.<\/p>\n<p>This assumes you shop at the higher end of the supermarket food chain &#8212; and also assumes the time you spend preparing meals has a dollar value. If your definition of home cooking is to prise open a #10 can of franks-n-beans and dump some in a saucepan, the argument falls apart ;-)<\/p>\n<p>Otherwise, as says one Mark Bergen, &#8220;pricing specialist,&#8221; Carlson School of Management at the University of Minnesota: &#8220;Simply put, restaurants are more efficient than you are.&#8221;<\/p>\n<p>Some nice data about the resturant biz in the article too, though. Their profit margins are under 5 percent. And &#8220;most turn over more than their entire staff each year, a rate that has contributed to a decline in service over the past 10 years, experts say.&#8221; Yeah, that does explain a lot.<\/p>\n<p>And of course, some requisite hand-wringing about portion size and how that&#8217;s making us fat. As if the doggy bag had never been invented. After golfing with my parents last weekend, we stopped at the Doug&#8217;s Fish Fry in Cortland. They were offering a fried oyster special. I ate half of mine and had the other half for lunch yesterday. Mmmmmm. (Heat them up under the broiler, a minute or so a side, just until the breading starts to sizzle, crisps them back up without overcooking the oyster.) (A trick I&#8217;ve perfected by reheating the ubuiquitous &#8220;chicken fingers&#8221; that my daughter often orders when we eat out.)<\/p>\n<p>I&#8217;m not advocating a steady diet of deep-fried breaded whatever, of course, but in moderation? And they were oysters!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Via one of Michael Blowhard&#8217;s always-worthwhile round-up posts, here&#8217;s a Christian Science Monitor piece that makes a point I&#8217;ve noticed myself: the cost of eating out is on par with, if not lower than, the cost of buying and preparing &hellip; <a href=\"https:\/\/kirstenmortensen.com\/index.php\/and-dont-forget-the-doggy-bag\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,6],"tags":[],"class_list":["post-699","post","type-post","status-publish","format-standard","hentry","category-life","category-pop-culture"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/comments?post=699"}],"version-history":[{"count":1,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/699\/revisions"}],"predecessor-version":[{"id":6140,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/699\/revisions\/6140"}],"wp:attachment":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/media?parent=699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/categories?post=699"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/tags?post=699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}