{"id":172,"date":"2006-02-15T21:22:45","date_gmt":"2006-02-16T02:22:45","guid":{"rendered":"http:\/\/kirstenmortensen.com\/index.php\/?p=172"},"modified":"2019-12-28T07:47:15","modified_gmt":"2019-12-28T12:47:15","slug":"a-treasure-trove-of-chewy-information","status":"publish","type":"post","link":"https:\/\/kirstenmortensen.com\/index.php\/a-treasure-trove-of-chewy-information\/","title":{"rendered":"A treasure trove of chewy information"},"content":{"rendered":"<p>Okay, now this just <em>has<\/em> to be useful. The Social Issues Research Centre has published a <a href=\"http:\/\/www.sirc.org\/timeline\/timeline.shtml\">timeline of dietary advice<\/a>.<\/p>\n<p>Where else can you read that in 1861, the cookbook <em>Christianity in the Kitchen<\/em> warned that pie crust made with butter or lard was both indigestible and un-Christian?<\/p>\n<p>Or that it was once considered wise to fear fruit?<\/p>\n<p>(&#8220;What&#8217;s that? OMG an <em>apricot<\/em>! And I think it&#8217;s begun to roll <em>this way<\/em>. Run! Run!&#8221;)<\/p>\n<p>(Dontcha just miss the 19th Century?)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Okay, now this just has to be useful. The Social Issues Research Centre has published a timeline of dietary advice. Where else can you read that in 1861, the cookbook Christianity in the Kitchen warned that pie crust made with &hellip; <a href=\"https:\/\/kirstenmortensen.com\/index.php\/a-treasure-trove-of-chewy-information\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,6],"tags":[446,633,632,635,634],"class_list":["post-172","post","type-post","status-publish","format-standard","hentry","category-health","category-pop-culture","tag-diet","tag-historical-research","tag-history","tag-history-of-diet","tag-writing-resource"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/172","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/comments?post=172"}],"version-history":[{"count":2,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/172\/revisions"}],"predecessor-version":[{"id":5114,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/posts\/172\/revisions\/5114"}],"wp:attachment":[{"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/media?parent=172"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/categories?post=172"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kirstenmortensen.com\/index.php\/wp-json\/wp\/v2\/tags?post=172"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}